The Spring House Hotel
Hotel in Block Island, RI. Wedding venue pricing, packages and fees.
- Estimated cost: $37k–$63k est. total for 120 guests
- Capacity: up to 180 guests
- Services: Dinner, Brunch
- Address: 52 Spring St
Built in 1852 at 52 Spring St, this Victorian hotel is Block Island's oldest and largest, situated on a 10-acre promontory overlooking the Atlantic Ocean and rolling foothills. The property features a red mansard roof, a cupola, manicured lawns, and a wraparound Seaside Veranda. For receptions, the venue can seat up to 180 guests for a seated dinner and offers indoor spaces such as the Dining Room and Victoria's Parlor. Overnight accommodations are available across multiple buildings, including 32 air-conditioned guest rooms in the main hotel building. Wedding packages provide plated or buffet dinner options along with morning selections like pastries, bagels with cream cheese and smoked salmon, and a hot omelette station, while all beverages are billed by consumption.
Food
Plated and buffet dinner packages are $115/pp. Optional hors d'oeuvres, stationary displays, late-night snacks, and dessert stations are available à la carte.
Packages
- Plated or Buffet Dinner: $115 — Base price for plated or buffet dinner. Excludes beverages, 20% service charge, and 8% tax.
Includes: Choice of plated dinner (1 first course, 2 entrees + 1 vegetarian) or buffet dinner (salad, 3 entrees, sides), Bread & butter, Illy coffee station, Chef's seasonal vegetables - Post-Wedding Breakfast Buffet: $34-$45 — Based on Sunrise Breakfast ($34/pp) or Rise & Shine Breakfast ($45/pp)
Includes: Assorted bagels with cream cheese & smoked salmon, Muffins, croissants, and fresh fruit salad, Coffee & juice, Omelette station and hot breakfast sides (Rise & Shine only)
Taxes and fees
- Service Charge: 20%
- Rhode Island State Sales Tax: 7%
- Rhode Island Food & Beverage Tax: 1%
- Raw Bar Station Attendant Fee: $400
- Overtime Fee: $500
Good to know
- Outdoor music on Block Island must end at 9:00 PM per town ordinance.
- Food & Beverage minimums exclude tax (7% state + 1% F&B) and gratuity/service charge (20%).
- Dinner table linens and napkins are not included in the facility fee and must be rented separately.
- A two-night minimum stay is required for hotel guests on weekends, and a three-night minimum on holiday weekends.
- All beverages are charged by consumption; no outside alcohol is permitted.
Common questions
How much does a wedding at The Spring House Hotel cost?
Based on The Spring House Hotel's published pricing, a dinner reception for 120 guests comes to about $37,000–$63,000 in total, including the venue's own service charges, fees and tax. Your actual quote will depend on date, season, menu and final guest count.
How many guests can The Spring House Hotel hold?
The Spring House Hotel can host up to 180 guests seated.
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More: Wedding venues in Rhode Island · Rhode Island wedding venue pricing report