Seaport Hotel
Hotel in Boston, MA. Wedding venue pricing, packages and fees.
- Estimated cost: $40k–$47k est. total for 120 guests
- Capacity: up to 200 guests
- Minimum: 75 guests
- Services: Dinner
- Address: One Seaport Lane
Located at One Seaport Lane on the Boston waterfront, the Seaport Hotel overlooks Boston Harbor and the city skyline. The venue features five ballrooms, including the Plaza, Lighthouse, and Flagship ballrooms, alongside the indoor Winter Garden and outdoor spaces like the Plaza Garden. For wedding events, the hotel seats up to 200 guests for a seated reception and provides a private wedding party room with prosecco, hors d'oeuvres, and cocktail service. Packages also include a dedicated wedding consultant, an executive suite for the newlyweds, a five-hour open bar, a prosecco toast, a custom wedding cake, and either a three-course plated dinner or dinner stations. On-site amenities at the AAA Four Diamond property include 428 guest rooms and Wave Health & Fitness, which houses a sun-lit indoor pool and steam rooms.
Food
Includes a culinary display, choice of four passed hors d'oeuvres, a three-course plated dinner with choice of salad and entrée, or a dinner stations menu with plated salad, composed entrées, pasta station, carving station, and sides. Custom wedding cake from preferred vendors is included. Optional upgrades include late night bites, raw bar, Mediterranean vegetables, Tuscan antipasti, pasta course, and sorbet course.
Packages
- Dinner: $332-$395 — Based on choice of Plated Dinner or Dinner Stations package. Plated Dinner prices range from $332-$394/pp based on entrée selection and typical first course/station additions. Dinner Stations package is $395/pp.
Includes: Dedicated Wedding Professionals & Consultant, Executive Suite for Newlyweds, Five Hour Open Bar (1 hr cocktail, 4 hrs dinner/dancing), Private Wedding Party Room with Prosecco, Hors d'Oeuvres & Cocktail Service, Four Passed Hors d'Oeuvres & Culinary Display, Three Course Plated Dinner or Dinner Stations, Prosecco Toast, Custom Designed Wedding Cake
Taxes and fees
- Service Charge: 18%
- Taxable Administrative Fee: 12%
- Massachusetts Meal Tax: 7%
- Chef’s Fee per attendant to shuck to order: $250.00
Good to know
- Higher priced entrée prevails for the entire guest count for plated dinners.
- Package components may not be reduced or modified.
- All prices for items outside of the wedding package are subject to an 18% Service charge, a 12% taxable administrative fee, and 7% Massachusetts meal tax.
- Food & Beverage Minimum of $32,000 for Saturday Evening / Holiday Weekends; minimum is reduced on Friday, Sunday and January through April (specific reduced amount not provided).
- Seaport is not a Nut Free or Gluten Free facility.
Common questions
How much does a wedding at Seaport Hotel cost?
Based on Seaport Hotel's published pricing, a dinner reception for 120 guests comes to about $40,000–$47,500 in total, including the venue's own service charges, fees and tax. Your actual quote will depend on date, season, menu and final guest count.
How many guests can Seaport Hotel hold?
Seaport Hotel can host up to 200 guests seated. It has a minimum of 75 guests.
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More: Wedding venues in Boston · Wedding venues in Massachusetts · Massachusetts wedding venue pricing report