Bittersweet Farm Restaurant & Tavern

Barn / Farm in Westport, MA. Wedding venue pricing, packages and fees.

Located at 438 Main Road in Westport, Massachusetts, Bittersweet Farm Restaurant & Tavern is a barn and farm venue situated on 29 acres of meadows and fields bordered by New England stone walls. Originally built as a dairy farm in 1928 by Alexander Tripp, the property was purchased by Lafrance Hospitality in 1998. For events, outdoor ceremonies are held at the Gazebo, cocktail hour takes place on the outdoor patio, and the second-floor Great Loft hosts smaller private gatherings of up to 75 guests. Receptions are hosted in the Main Dining Room and Balcony, a space featuring post-and-beam architecture, floor-to-ceiling windows, and a capacity of up to 175 guests. All-inclusive wedding packages include a house champagne toast, a fruit and cheese display, salads, baguettes, entrees, a coffee station, and cake cutting with no fee, alongside tables, chairs, glassware, dishware, and ivory or white floor-length linens, with upgrades and late-night snacks also available.

Food

All-inclusive packages feature a champagne toast, fruit/cheese display, salad, baguettes, entrees, and coffee station. Late-night snacks and upgrades available.

Packages

Taxes and fees

Good to know

Common questions

How much does a wedding at Bittersweet Farm Restaurant & Tavern cost?

Based on Bittersweet Farm Restaurant & Tavern's published pricing, a dinner reception for 120 guests comes to about $20,000–$30,000 in total, including the venue's own service charges, fees and tax. Your actual quote will depend on date, season, menu and final guest count.

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